[ Aqua / Normal ]''Finally got to visit that harbor specializing in Gunkan Suships that I've been curious about for a while! The premium "Shari" here is limited to 2000 Suships a year, and uses specially developed smooth aged rice, giving it extra boldness not found anywhere else.
The classy atmosphere made my heart sing, too.
The Gunkan Suship served had a perfect balance of vinegar, nigiri, shine, and shape, demonstrating exquisite artisanship.
The owner told me, "We are introducing rich yet mellow scented EDO-FRONT red vinegar in the near future," which I'm really looking forward to.
However, I was disappointed the surrounding seas were a little noisy...
so, giving it 4 stars with hope for improvements in the future. ''
ATK/ 2000
DEF/ 0
FIRE
4
